Background

Saturday, November 6, 2010

Pumpkin Carving and Decorating!

To be honest....the only reason we really carved any pumpkins was to get the seeds to roast! (Check out the recipe below!) Well, I guess we had to have a jack-o-lantern for Boo!
Here is Boo helping up carve a pumpkin with his own Gerber knife! 
Getting the seeds out to roast! 
Trying to eat raw pumpkin! 
Age and I found these Mr. Potato Head Pumpkin kits that are........ 
Adorable!!!


Roasted Pumpkin Seeds
Ingredients:
*3 Tablespoons of Butter
*1 tablespoon of Worcestershire Sauce
*1/2 teaspoon of garlic salt
*1/2 teaspoon of salt
*2 Cups of pumpkins seeds

Method:
1. Preheat oven to 275 degrees.
2.  Melt butter and mix butter, Worcestershire, garlic salt and salt.
3.  Stir in pumpkin seeds to coat.
4.  Spread seeds on a cookie sheet and bake for 1 hour stirring every 15 minutes.

YUMMY!!!!

1 comment:

  1. Thanks for the pumpkin carving pictures. I love the Mr. Potato Head decorations! Wish I had found some.
    Love,
    MOM

    ReplyDelete