Pumpkin Carving and Decorating!

To be honest....the only reason we really carved any pumpkins was to get the seeds to roast! (Check out the recipe below!) Well, I guess we had to have a jack-o-lantern for Boo!

Here is Boo helping up carve a pumpkin with his own Gerber knife! 

Getting the seeds out to roast! 

Trying to eat raw pumpkin! 

Age and I found these Mr. Potato Head Pumpkin kits that are........ 

Adorable!!!

Roasted Pumpkin Seeds
Ingredients:
*3 Tablespoons of Butter
*1 tablespoon of Worcestershire Sauce
*1/2 teaspoon of garlic salt
*1/2 teaspoon of salt
*2 Cups of pumpkins seeds

Method:
1. Preheat oven to 275 degrees.
2.  Melt butter and mix butter, Worcestershire, garlic salt and salt.
3.  Stir in pumpkin seeds to coat.
4.  Spread seeds on a cookie sheet and bake for 1 hour stirring every 15 minutes.

YUMMY!!!!